REHAB Foundation Joy of Food & Wine

 

REHAB Foundation toasted to 20 years of food and wine for a good cause at its recent The Joy of Food & Wine event hosted by event chair, Dr. Laurie Tom. The elegant event featured a special menu by guest chefs Wade Ueoka and Michelle Karr-Ueoka of MW Restaurant; entertainment by Dana Land Trio and a special visit by former REHAB patient, Sarah White. Tom shared that through the years, the event has raised more than $2.1 million for REHAB Hospital. “Through the generosity of many steadfast supporters, REHAB continues to play a vital role in our community by offering comprehensive, cutting-edge rehabilitative care for countless individuals.”

Images by Anthony Consillio

 
HILuxury Staff