Honolulu Museum of Art Kama‘aina Christmas

The Honolulu Museum of Art held its major fundraiser, the 32nd annual Kama‘aina Christmas, which raised $711,000 in support of the museum’s mission. Themed The Gift of Christmas, and chaired by Candice Naylor-Ching, guests were greeted by an aerialist as they made their way down the red carpet. The event also featured a wine sale, wish tree and silent auction. Guests dined in the galleries on a menu by chef Vikram Garg.


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Candice Naylor-Ching, Sean O’Harrow, Vi Loo

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