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Champagne and caviar. These two words carry such gravitas, that when solicited to experience a special dinner at The Pacific Club, I pou...
Pure Palate
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Pop in any evening, hopefully with a secured reservation, and Merriman’s Kapalua’s dining room will be teeming with well-d...
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To be able to have the opportunity to tell the story from the start to the finish, it’s super, I just feel super blessed that we&...
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Meny at Hoku's, nestled within the elegant Kahala Resort, it doesn't appear in the same format as most. Typically a glance to the left, ...
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In a once seedy space off Kuhio Avenue in Waikiki, something extraordinary has materialized. The Zetton Group transformed one building i...
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A visit to the Big Island isn't complete without a stop at this culinary waypoint.
The intersection of art, dining and nature on the ...
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Kilauea, on the northern tip of the garden isle of Kaua‘i, has a long been known as a historic plantation town, popular for its red-and-...
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Fortunately for many of us, dinner doesn't always start before dawn at OH-DARK-THIRTY with a daylong expedition on the deep blue sea. We...
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When I was working back in New York, when it was fall or winter, i'd almost never see daylight, remembers Kevin Lee, Chef of Pai. You ca...
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There is very little development sprawl in Maui's Olowalu area-residents much prefer its monkey-pod framed road this way. It naturally e...