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Basalt by definition translates into a dark colored solidification of molten lava rock wether below or on the earth's surface, this bedr...
Pure Palate
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When Sweden-born Helene Anderson started teaching cooking classes in her backyard in 2008, she did it as a hobby to share wholesome reci...
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Head for Hilo and dine on Moon and Turtle’s vast assortment of locavore fare.
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It’s been a little more than a year since Michael Mina’s Stripsteak opened its doors at International Market Place, and the re...
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It's been a banner year for Senia. Chris Kajioka and Anthony Rush reflect as their joint project turns one.
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Vintage Cave's new eating establishment tones down the formality of the original restaurant but offers equally impressive Italian-inspired f...
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The Plantation House Restaurant & Clubhouse Date back to 1991, its stately architecture tamed by the magnificence that surrounds. Perche...
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To get to Sushi Sho, the 10-seat food shrine in the Ritz-Carlton Residences Waikiki Beach, you have to walk through another restaurant (...
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Taverna's Insalata di Mare; just one of the restaurant's "garden-to-glass" cocktails (photos by Sean Michael Hower). Opposite page...
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For more than three decades, Alan Wong’s original King Street
restaurant has been spot-on in its interpretation of Hawai‘i
R...